Tapioca
Starch constituents: 86% min
Humidity: 13.5% max
PH Level: 6-7%
Pure white: 96% min
Fiber content: 0.2% max,
Packing: / 10kg 25kg / 50kg (on request) in two layers of PE
Starch constituents: 86% min
Humidity: 13.5% max
PH Level: 6-7%
Pure white: 96% min
Fiber content: 0.2% max,
Packing: / 10kg 25kg / 50kg (on request) in two layers of PE